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  • Public Awareness

‘Nossa alimentação deve ser saudável para o planeta’, diz cientista Rattan Lal

  • Published Articles

Short-term carbon stabilization in earthworm casts under tropical agricultural system

  • Published Articles

Using deep learning models and exogenous production variables to forecast prices in the Brazilian sugarcane sector

  • Published Articles

Impact of Climate Change on Cyanobacteria–Cyanophage Interactions and Their Role in Cyanobacterial Blooms in Freshwater Lakes

  • Published Articles

Agrometeorology and crop modeling: Essential tools for sugarcane sustainability and productivity under climate change

  • Published Articles

Grass-based diversification of cotton production systems improves soil health and multifunctionality balance in tropical sandy soils

Knowledge
hub

How does forest restoration help combat climate change?

Understand the difference between forest restoration, reforestation, tree planting and their environmental impacts
  • Public Awareness

‘Nossa alimentação deve ser saudável para o planeta’, diz cientista Rattan Lal
  • Published Articles

Short-term carbon stabilization in earthworm casts under tropical agricultural system
  • Published Articles

Using deep learning models and exogenous production variables to forecast prices in the Brazilian sugarcane sector
  • Published Articles

Impact of Climate Change on Cyanobacteria–Cyanophage Interactions and Their Role in Cyanobacterial Blooms in Freshwater Lakes

CCarbon in
the news!

‘Nossa alimentação deve ser saudável para o planeta’, diz cientista Rattan Lal

Via Globo Rural

Evento discute futuro da produção e da sustentabilidade

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Esalq conecta a ciência ao mundo para enfrentar os desafios do século

Via Jornal da USP

Docentes da USP marcam presençana 3ª edição do Prêmio Jabuti Acadêmico

Via Jornal da USP

O futuro começou no campo

Via Jornal da USP

Carta de Brasília: um compromisso coletivo

Via Plantio Direto

About CCarbon

Carbon science for a more resilient tropical agriculture.

CCARBON/USP is a research center dedicated to carbon-based solutions for tropical agriculture and natural ecosystem management, based at the Luiz de Queiroz College of Agriculture (ESALQ), University of São Paulo. Created under FAPESP’s Research, Innovation and Dissemination Centers (CEPID) program, we bring together specialists in soil, plant, animal, atmosphere and digital science to help Brazilian agriculture mitigate climate change, secure food production, and build a low-carbon economy.

Our work is organized into 12 research lines across five core programs, feeding a wider innovation ecosystem built on public–private partnership — from discovery and technology transfer to policy and public awareness.

  • Climate Change
  • Food Security
  • Low-Carbon Economy
  • Social Development
Learn more about our mission
See our research lines