Voluntary sustainability standards and soil health: insights from a case study in soybean production in Brazilian Savannah
Graciele Angnes1 , Danielle Mendes Thame Denny1 , Jan Grenz2 , Thiago Libório Romanelli3 and Maurício Roberto Cherubin1,4 1 Department of Soil Science, “Luiz de Queiroz” College of Agriculture – University of São Paulo (ESALQ/USP), Piracicaba, SP, Brazil 2 Bern University of Applied Sciences, School of Agricultural, Forest and Food Sciences HAFL, Zollikofen, Switzerland 3 […]
The Importance of the Environment for Global Sustainability
A call to reflect and act on the critical environmental issues shaping our present and future The environment is the foundation of life on the planet. It provides the natural resources essential for human survival, such as water, air, food, raw materials, and energy, in addition to harboring immense biodiversity that sustains the balance of […]
