Entre árvores e carbono: O poder das florestas plantadas
(OPENS with the sound of a steam train — tracks, steam, slow whistle) + slow soundtrack In the late 19th century, Brazil was at the peak of the coffee era. And there was a strong movement in the interior of São Paulo: to get these beans to the Port of Santos and out to the […]
CCARBONCast | Solo Vivo: microrganismos e o ciclo do Carbono
“Soil reminds me of land, it reminds me of crops, it also reminds me of the ground — something that provides a foundation.” “When I think about soil, what comes to mind are cornfields and coffee plantations from my childhood. I remember soil preparation, but with a lot of difficulty.” “When talking about soil, I […]
CCARBONCast | Da pesquisa ao campo: Conheça o CCARBON
735 million people still face hunger worldwide. By 2050, global food production will need to grow by 20% to supply a population approaching 10 billion people. And Brazil plays a central role in this challenge: increasing its own production by 40% to help feed the planet. But the challenge is enormous: producing more while emitting […]
CCARBONCast | Ciência, clima e carbono: o ponto de partida
((( OPENS WITH FARMER’S MARKET AMBIENT SOUND ))) JULIANA:“You go to the market and notice: the price of tomatoes has skyrocketed, the lettuce wilts before you even get home, and beans are getting more and more expensive. Is inflation to blame? Partly, yes. But there’s another factor that weighs more than the price of the […]